The Godminster Ultimate Hamper Box with Red Wine

£100.00

The Godminster Ultimate Hamper with Red Wine is just that! A truly sumptuous hamper from Godminster packed full of our favourite award-winning products, plus a curated selection of other delicious artisan products chosen by Richard Hollingbery himself, founder of Godminster. This hamper is the perfect gift for stylish foodies and Godminster cheese fans alike. Ideal as a birthday gift for Mum & Dad, Auntie & Uncle or as a Christmas show stopper for all the whole family, all packaged in a beautiful reusable magnetic box.

Currently the Ultimate Hamper with Red Wine may have one of our two specially selected wines, depending on the time of year. One is the delicious red wine ‘Le Petit Cabouche’ and the other is a beautiful Cotes du Rhone red. Both pair perfectly with charcuterie and of course… Godminster cheddar.

A Godminster Ultimate Hamper with Red Wine includes:

A truckle of our multi-award-winning 200g Oak-Smoked Vintage Organic Cheddar
A 400g round truckle of our Vintage Organic Cheddar
One of our 200g round truckle of our Black Truffle Vintage Organic Cheddar
A 200g glass jar of our Taste of the West award-winning Beetroot and Apple Chutney
A 80g box of our Golden Honey & Oat Biscuits
A 65g bar of Chocolate Society 61% Colombian Dark Chocolate
A 65g pouch of Mr. Filbert’s Lemon & Oregano Olives
A 100g pouch of Mr. Filbert’s French Rosemary Almonds
A 35g pouch of Bumble & Boots Original West Country Beef Jerky
A pack of Godminster Beeswax Wraps
Finally, a glass bottle of Le Petit Cabouche – Vin de Pays de Vaucluse – OR a Cotes du Rhone red

Multi-Award-Winning Cheeses

We make our Vintage Organic Cheddar to a traditional 90-year-old recipe and then mature it for up to 12 months. After that, we select the very best cheese to make into one of our award-winning truckles. It has a rich depth of flavour with a smooth texture. We’re delighted to say our Heart-Shaped Vintage Organic Cheddar was named at The Nation’s Favourite Organic Product in 2019 at the BOOM Awards hosted by the Soil Association thanks to votes from the general public!

We make our Oak-Smoked Vintage Organic Cheddar to the same recipe, using the same cheese as our Vintage Organic Cheddar before cold-smoking it over sustainably-sourced oak chippings. It has won many awards, perhaps most notably Gold at the World Cheese Awards 2018 in the Best Smoked Cheese category.

The Black Truffle Vintage Organic Cheddar won Gold at the prestigious International Cheese Awards in 2019, and most recently Gold at the Virtual Cheese Awards in 2020.

We make all of our cheeses using pasteurised milk and they are certified organic by the Soil Association. Moreover, our cheese contains no artificial preservatives and each of these products is suitable for vegetarians.

Please Note:

Delivery it to any mainland UK address and delivery in 3-5 working days at no additional cost.
You must be over 18 to purchase this product
On rare occasions, a substitute product may be included if there are unforeseen supply shortages. We apologise should this happen.

See our full range of gift sets here

Our cheeses are organic and contain no preservatives so we recommend refrigeration (or storage in a cheese drawer or cheese pantry if you are lucky enough to have one!). Remove the cheese from the fridge an hour before serving to allow it to warm to room temperature and bring out all the natural flavours.

*Please note, all of our Oak-Smoked Vintage Organic Cheddar is vacuum packed and then hand-wrapped in muslin cloth. Please see FAQ for full details.

For storage instructions on individual items please see back of the pack.

Olives – Once open keep refrigerated and consume within 3 days.

Vintage Organic Cheddar: Nutritional Analysis (per 100g)

Energy: 1725kJ/416 kcal
Fat: 34.9g
Of which saturates: 21.7g
Total Carbohydrates: 0.1g
Sugar: <0.001g
Protein: 25.4g

Allergens – Contains Milk

Vintage Organic Oak Smoked Cheddar: Nutritional Analysis (per 100g)

Energy: 1700kJ/410 kcal
Protein: 25.0g
Total Carbohydrates: 0.1g
Sugar: <0.001g
Dietary Fibre: <0.1g
Fat: 34.4g
Of which saturates: 21.7g
Polyunsaturates: 1.4g
Monounsaturates: 9.4g
Salt: 1.75g

Allergens – Contains Milk

Chutney Nutritional Analysis (per 100g)

Energy: 445kJ/104kcal
Protein: 0.8g
Total Carbohydrates: 25g
of which Sugar 24g
Fat 0.0
Of which saturates 0.0g
Salt : 0.5g

Produced on a site where nuts are present

Black Truffle Vintage Organic Cheddar: Nutritional Analysis (per 100g)

Energy: 1717kJ/414 kcal
Protein: 25g
Total Carbohydrates: 0.1g
Sugar: 0.1g
Dietary Fibre: 0.1g
Fat: 34.8g
Of which saturates: 21.4g
Sodium (mg): 1.8g
Allergens – Contains Milk

Godminster Golden Honey & Oat Biscuits

Energy: 1838kJ/437 kcal
Protein: 14g
Total Carbohydrates: 65g
Sugar: 9.6g
Dietary Fibre: 6.2g
Fat: 12g
Of which saturates: 1.3g
Sodium (mg): 1.3g
Allergens: Contains Wheat, Oats and Milk. Made in a factory which handles celery, mustard and sulphites.

The Chocolate Society: 61% Columbian Dark Chocolate (per 100g)

Energy: 2422.5kJ/579 kcal
Protein: 5.4g
Fat: 41g
Of which saturates: 24g
Total Carbohydrates: 49g
Of which sugars: 38g
Fibre: 6.9g
Sodium (mg): 0g
Produced in a kitchen that handles: Dairy, Gluten, Other Nuts (inc. Peanuts), Eggs & Sesame

Mr. Filbert’s – Lemon & Oregano Olives (per 100g)

Energy: 425kJ/101 kcal
Protein: 1.1g
Fat: 9.5g
Of which saturates: 2.4g
Total Carbohydrates: 2.9g
Of which sugars: 0.1g
Fibre: 3.2g
Sodium (mg): 3.0g

Bumble & Boots – Original West Country Beef Jerky (per 100g)

Energy: 1180kJ/279 kcal
Protein: 48.13g
Fat: 5.19g
Of which saturates: 1.82g
Total Carbohydrates: 10.02g
Of which sugars: 0.9g
Allergens – This product may contain traces of nuts

Mr. Filbert’s – French Rosemary Almonds (per 100g)

Energy: 2547kJ/615 kcal
Protein: 24.1g
Fat: 51.2g
Of which saturates: 3.8g
Total Carbohydrates: 10.5g
Of which sugars: 7.4g
Fibre: 8.2g
Salt: 1.1g